Escursioni a Dubai: Dining in the world’s tallest tower “Burj Khalifa” an unforgettable experience in Dubai. The trip starts with the convenient pick up from your hotel in Dubai and our driver will take you to the iconic region of modern Dubai which is Downtown where the world’s biggest shopping mall and its tallest building Burj Khalifa are located.
The restaurant located in “Armani Hotel” provides the best cuisine from Oriental to Mediterranean. Enjoy the unlimited buffet dining experience with soft drinks and engage yourself in the unparalleled views of Dubai musical fountains with the stunning views of Dubai downtown.
The restaurant runs a special Arabic food night every Tuesday and an exclusive seafood night every Thursday which includes the special taste of Arabic authentic cuisine for the people looking to have an Arabic food experience and a fine selection for seafood for those who love seafood.
DESSERTS IN FRONT IN BIG BLACK ACRILICS LIKE BANQUETS STYLE
Cannele bordelais - caramelised small French specialty cake from Bordeaux
Churros - Most famous Spanish doughnuts served with chocolate cream
Chocolate praline tart - Medium chocolate tart shell, ganache and praline
Passion tart - Rectangular tart shell, passion fruit curd
Caramelised banana tart - square tart shell, almond cream and caramelised banana
DESSERTS in the COUNTER
Macaroons (3 Types)
French speciality biscuit with almond and meringue
Arabic Sweet (3 Types)
Local maamoul, nabulsia and bourma
Mix dates (3 Types)
Royal madjool date filled with marzipan and nuts
Lolipop - filled with ganache on stands
Moelleux chocolate - halfway bake chocolate cake
ICE CREAM and SORBETS (4 Ice creams and 4 Sorbets) Homemade with garnish and waffle cones
FRUIT COUNTER: Whole Fruit - Green Apple and Red Apple, Sliced Fruit - Melon, Watermelon, Pineapple, Dragon Fruit, Berries - Raspberries and Blueberries
HOT SHOW KITCHEN
Potato wedges - Roasted Potato wedges with herbs
Broccolini and savoy cabbage sauté
Roasted almonds, Spinach and Mushroom gratin
Braised Red Cabbage, Broad beans and Dill Pilaf
Mixed sauté Vegetables
Couscous with nuts and dry fruits
Mixed Beans stew
Meat Balls in spicy tomato sauce
Pumpkin cream soup - Pumpkin with crème fraîche and pumpkin seed
PIZZA / QUICHE / PIE
Smoked Salmon Pie with cream cheese
Sun dried tomato and Olive Quiche
Pepperoni pizza with mixed peppers
King Fish and tomato crust with caper lemon sauce
Beef strip loin and Yorkshire pudding with béarnaise sauce
Beef medallion with potato confit, glazed pearl onion and peppercorn sauce
Grilled Salmon with pokchoi and caper berry beurre blanc
Stuffed courgette with lamb, bulgur and yoghurt sauce with pine nut coriander
Corn fed chicken brochettes and cherry tomato ragout with celery flower and Kalamata olives
Grilled Sea bass with sun dried tomatoes, olives and artichoke
Vegetarian Crepes stuffed with ricotta cheese and parmesan sauce
Penne Pasta with butternut squash, feta and baby spinach
GRILL STATION (grill upon the request)
Two types of meat and fish to choose from every day.
CHEESE STATION COUNTER Parmesan, Taleggio, Pecorino, Gorgonzola, Brie, Emmental, Provolone and Goats Cheese.
Garnish: Crackers, Grissinos, Chutneys and Grapes.
PASTRY SHOW KITCHEN
Crepes: Home Made Crepes with Chocolate, Nutella, Vanilla Sauce, Whipped Cream or Red Fruit Sauce
DESSERT OF THE DAY
Berries Umali (hot selection)
Traditional Arabic dessert with puff pastry, milk and rose water
DESSERTS DISPLAY on the Vitrine
Tiramisu berries - Most famous Italian dessert with mascarpone and fresh berries
White chocolate cheese cake - New York speciality topped with cream
Strawberry macaroon - French almond delight with berries
Coffee Opera - layer cake with joconde sponge, ganache and butter cream
Hazelnut apricot panacotta - shots with very traditional Italian dessert
Paris Dubai - Choux with sesame paste mousseline
Chocolate millefeuille - Guanaja pastry cream, caramelised puff pastry
COLD SHOW KITCHEN
Smoked duck breast with celery and candied walnuts and lemon mayonnaise
Beef salad - marinated beef, mixed peppers and spring onions
Green Pea brulee and tomato caviar
Veneer Rice salad - Tossed black rice with seafood
Citrus Beetroot, blue cheese and endive and pecan nut
Roast potato salad with bacon and sundried tomatoes
Grilled Mediterranean Vegetable Medley - Mixed Grilled Vegetables
Quinoa salad with Feta and lemon chia dressing
Chicken and Grapefruit - Smoked Chicken with Purple Potato, Avocado and Grape Fruit and Barley tabbouleh
ARABIC COLD MEZZE
Moutabal - Grilled Aubergine with Tahina and Garlic
Babaganoush - Roasted aubergine with Coriander and Peppers
Artichoke and Hummus - Grilled artichoke, virgin olive oil and hummus
Mohammara - Spicy Bread with Tomato Paste and Cucumber Dill
Labneh - Dry Yoghurt, cucumber and Mint
GREENS and VEGETABLES
Oak Leaves, Mixed Greens, Rocket, Baby Gem Lettuce, Chicory Salad, Frisse, Endives, LoloRosso, Radichio - Baby Carrot, Cherry Tomatoes, Cucumber and Sweetcorn.
Balsamic, Lemon, Thousand Island, Extra Virgin Olive Oil, Chia lemon dressing, Fresh Raspberry balsamic vinaigrette and Avocado ranch dressing.
SEAFOOD ON ICE WITH DIPPING
Clams, Oysters, Green Mussels, Black Mussels, Poached Prawn, Sesame Tuna Tataki, Herbs Tuna Tataki, Poached Scallop, Poach Squid, Poach Telapia, Poached Dory Fish, Nile Perch Smoked, Salmon, Balik Salmon, Salmon Gravlax, Smoked Hammour, Smoked King Fish, Trout, Marinated Sardine and Baby Octopus.
Mignonette, Tartar, Cocktail, Aioli, Pickled ginger, Yogurt and chives Lemon wrap, Horseradish, and Wasabi.
8 different kinds of bread.
Meeting/pick-up point: Hotel pick-up (from central Dubai hotels).
Pick-up time: Lunch - Between 12pm and 12.30pm. Dinner – Between 6pm and 6.30pm (please be aware that this could change depending on the location of your hotel).
Start/opening time: Lunch – At 1pm. Dinner – At 7pm.
Drop-off location: Hotel drop-off.
End/closing time: Lunch – At 2.30pm. Dinner – At 8.30pm.
Drop-off time: Lunch – At 3pm. Dinner – At 9pm. (
Duration: 3 hours.
Opening days/period: Daily.
Dress code: Smart/casual. Shorts and slip-ons are not allowed.
Excludes: Gratuities and alcoholic drinks - but these are available to purchase if you’d like to.
Voucher validity: 1 day.
Others: Customers must send an email or call up the 24h helpline to reconfirm pick-up time.
Children below the age of three go for free.